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Bakery Seeded Spelt
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Breaking_Bread_Seeded.jpg
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Seeded Spelt

$14.50

100% sourdough loaf using 100% organic flour and seeds.

Seeds and flour sourced from four leaf milling, Tarlee.

Contains locally sourced beer, honey and Barossa Valley Cheese Company whey.

approx. 900g loaf

**Orders need to be placed 48 hours prior to pick up**

Quantity:
Add To Cart

100% sourdough loaf using 100% organic flour and seeds.

Seeds and flour sourced from four leaf milling, Tarlee.

Contains locally sourced beer, honey and Barossa Valley Cheese Company whey.

approx. 900g loaf

**Orders need to be placed 48 hours prior to pick up**

100% sourdough loaf using 100% organic flour and seeds.

Seeds and flour sourced from four leaf milling, Tarlee.

Contains locally sourced beer, honey and Barossa Valley Cheese Company whey.

approx. 900g loaf

**Orders need to be placed 48 hours prior to pick up**

ingredients: spelt flour, wallaby flour, water, levain, whey, light beer, honey, sprouted wheat, golden linseed, sunflower seeds, pepitas, sesame and salt

Location

38 murray st, Angaston

Contact

hello@breakingbreadbakery.com.au

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